Amelia Island Plantation Blog

2015 Amelia Island Concours Week Dinner

March 4, 2015
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Amelia Island Car Connoisseur Wine Dinner

Start your engines–the 2015 Amelia Concours Week is right around the corner…Join us as we kick off Amelia Island’s biggest weekend for car enthusiasts with a chef-prepared six course dinner with wine pairings. Priced at $150 per person, the Amelia Island Concours week dinner will showcase inventive cuisine & fantastic wines from Omni Amelia Island’s Executive Chef, Daven Wardynski and his culinary team. The event begins on Friday Mar 13, 2015 from 6:00 PM – 9:00 PM. Reservations can be made by calling Sunrise Café at 904.432.1468 or on OpenTable.com.

 

Chef’s Kitchen

Omni’s amazing culinary team will showcase their creative skills and playful take on traditional dishes that evening from the Chef’s Kitchen located in the Sunrise Café. Serving more gastronomical playground than a traditional kitchen, the space allows Omni Amelia Island’s chefs to experiment with innovative techniques and push past their comfort zones. The following photos are examples of some of the inspired entrees coming out of the Chef’s Kitchen.

 

Chef's Kitchen, Amelia Island Concours Week Dinner

Seared Tuna, Chef's Kitchen, Amelia Island Concours Week Dinner

Fried Oyster Pops, Chef's Kitchen, Amelia Island Concours Week Dinner

Upside down Salad, Chef's Kitchen, Amelia Island Concours Week Dinner

Sea Urchin Butternut Squash Soup, Chef's Kitchen, Amelia Island Concours Week Dinner

Sauteed Skate Wing, Chef's Kitchen, Amelia Island Concours Week Dinner

Preparation from the Chef's Kitchen, Amelia Island Concours Week Dinner

Culinary Team in Chef's Kitchen, Amelia Island Concours Week Dinner

We hope that you’ll join us for what promises to be a fun kick off to the 2015 Amelia Island Concours Week, which also features Festivals of Speed, Gooding & Co. Auctions, and the Amelia Concours d’Elegance. Tickets are going fast, so remember to call Sunrise Café for reservations 904.432.1468 at or book online with OpenTable.

 

March 4, 2015
No comments
Blog, Dining, Events, Other

 

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